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October 2007 The Faculty, Staff and Student Newspaper of the University of Richmond

Welcome

Admission:
Sandra Roman, administrative assistant
Katherine Wheeler, assistant director
Lee Williams, assistant director

Advancement Services: Amy St. John, applications support clerk

Athletic Marketing: Ben Simon, director of ticket operations and sales

Athletics:
Lana Olson, assistant athletic trainer
Jennifer Woodie, assistant women’s soccer coach
Nicole Williams, director of women’s basketball operations
Kunle Lawson, men’s and women’s track and field assistant coach
Quadrain Banks, assistant strength and conditioning coach

Career Development Center: Yolanda Macklin, associate director, employer relations

Catering:
Anne Hurley, banquet captain
Bobbie Jean Sutherland, catering event manager
Zachary Henderson, banquet captain
Zoe Albert, part-time banquet server
William Gatewood, part-time banquet server
Angela Li, part-time banquet server
Michelle Stuckey, part-time banquet server
Alexander Orosco, part-time banquet server

Chemistry Department: Richard Raabe, research assistant

The Celler: Mark Lilly, manager

Center for Civic Engagement: Susannah Walker, coordinator, Bonner Scholars Program

Chaplaincy: Jacob Sahms, interim associate chaplain

Dining Services:
Estee Andrews, line attendant
Jolana Burton-Epps, line attendant
Sarah Allen, line attendant
Michael LaRue, production assistant
Ray Payne, cook

8:15 at Boatwright:
Samuel Cooksey, convenience store cashier
Mary Katheryn Luther, part-time lead barista

Financial Aid: Emily Poore, operations assistant

Information Services—Instructional: Allison Czapracki, academic technology consultant

Information Services—Network Services: Jason Cope, network specialist

Institutional Effectiveness:
Helene McGann, administrative assistant
Jennifer Bergeron, assessment specialist

President’s Office: Ann Lloyd Breeden, secretary to Board of Trustees

Recreation and Wellness: Victoria Ludlam, member services attendant

Registrar’s Office: Gianpaolo Cappuzzo, student information and enrollment analyst

Robins School of Business:
Joyce Hann, director of finance
Patricia Fanney, administrative assistant

Tyler’s Grill:
Angela Lyons, part-time cashier
Cyrus Wegbreit, part-time cashier
DeAnna Jenkins, part-time cashier
Katherine Koussis, part-time
RaJohn Irving, part-time utility

University Facilities: Elbert Dickens, custodian

Familiar faces in new places

Helen Alexander, promoted to cook, Dining Services
Deborah Collins, promoted to administrative assistant, CCE
Virginia Emigh, promoted to HRIS coordinator, Human Resources Services
Erin Lears, promoted to assistant director of development, Spider Club
Roy Taylor, promoted to utility attendant, Tyler’s Grill
Kai Wiggins, advanced to communications officer, level I, University Police
Stuart Woolridge, promoted to production assistant, Dining Services